Vol. 1 No. 2

(2024)

Articles

• Overview of educational level, nutritional knowledge, and dietary adherence among patients with type 2 diabetes mellitus

  Adelina Ramadhani ⁽¹⁾

  ⁽¹⁾ RS As-Shofwan, Kabupaten Bekasi, Jawa Barat, Indonesia , ID

  Abstract : 96

  PDF & HTML : 87

  68-75

  • PDF

  10.36590/akg.v1i2.1896

• The factors that affect fruit and vegetable consumption behavior in adolescents at Junior High School 10 Tangerang South City

  Nuraisha Sanuri Milenia ⁽¹⁾ , Debby Endayani Safitri ⁽¹⁾ , Imawati Eka Putri ⁽¹⁾

  ⁽¹⁾ Program Studi Gizi, Universitas Muhammadiyah Prof DR Hamka, Jakarta, Indonesia, ID

  Abstract : 109

  PDF & HTML : 122

  76-88

  • PDF

  10.36590/akg.v1i2.956

• The role of iodine in stunting

  Fifin Dian Safitri ⁽¹⁾ , Haryati ⁽¹⁾

  ⁽¹⁾ Program Studi S1 Gizi, STIKES Pertamedika, Jakarta, Indonesia, ID

  Abstract : 243

  PDF & HTML : 291

  89-97

  • PDF

  10.36590/akg.v1i2.1074

• The relationship between mothers’ characteristics and perception regarding the support of health workers for exclusive breastfeeding in Central Kaduagung Village Lebak Regency

  Syifa Fauziyah ⁽¹⁾ , Nur Setiawati Rahayu ⁽¹⁾

  ⁽¹⁾ Program Studi Gizi, Universitas Muhammadiyah Prof DR Hamka, Jakarta, Indonesia, ID

  Abstract : 68

  PDF & HTML : 58

  98-109

  • PDF

  10.36590/akg.v1i2.1358

• The relationship of dietary patterns, and behavior of MP-ASI with nutritional status in children aged 6-12 months in Cigeulis Village, Banten Province

  Zulva Velda Yanti ⁽¹⁾ , Mohammad Furqan ⁽¹⁾ , Izna Nurdianty Muhdar ⁽¹⁾

  ⁽¹⁾ Program Studi Gizi, Universitas Muhammadiyah Prof DR Hamka, Jakarta, Indonesia, ID

  Abstract : 119

  PDF & HTML : 47

  110-117

  • PDF

  10.36590/akg.v2i1.1895